500g DMP Farmer Sausage, sliced in ½ inch pieces
2 stalks celery, sliced
1 large onion, sliced
1 green pepper cut in chunks
1 red pepper cut in chunks
1 large can diced tomatoes (796ml/28oz)
1 can pineapple chunks or tidbits (398ml/14oz) drain and reserve juice
1 teaspoon garlic salt
¼ teaspoon black pepper
1 tablespoon brown sugar
1 tablespoon soy sauce
2 tablespoons cornstarch
1. Stir fry farmer sausage for several minutes.
2. Add celery, onions, and peppers and cook until tender crisp
3. Add tomatoes, pineapple, seasonings, sugar and soy sauce. Simmer 5 minutes.
4. Blend cornstarch with reserved pineapple juice. Add to simmering sausage dish and cook for 2 minutes.
5. Serve on a bed of rice.